Spend a week helping make traditional Greek "tsipouro" while enjoying nature and life in a rural village on the Greek island of Kefallonia.
At certain dates a local producer of the famous Greek drink Tsipouro invites anyone who wants to get involved in the process of harvesting the grapes and then during the entire process of distilling tsipouro using only traditional methods. He offers a place to stay and homecooked greek food every day . The visitor will be requiered to help around the harvesting and distillation process and of course enjoy themselves at the end of the day at the traditional tsipouro gatherings!
If you wish to get in touch with nature and the traditional ways this is a unique opportunity to "reset" your biological clock and refresh your spirit.